Double Cream Brie

2/3 pound
  • Cow
  • Pasteurized

Hailing from the Vosges Mountains in France, this double cream Brie has an unctuous buttery flavor with a hint of earthiness towards its pristine white rind. Pair with sparkling wine and a crusty baguette!

Requires cold shipping.

Pasteurized Cow's Milk, Salt, Cheese Cultures, Rennet

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