Camembert Fermier

8 oz
  • Cow
  • Pasteurized

The tender, downy mold rind gives a contrasting bite to a melting straw-colored paste within. Aged to rich, creamy perfection, this wheel of Camembert is toasty, buttery, and lightly lactic.

Requires cold shipping.

Pasteurized Cow's Milk, Salt, Cheese Cultures, Rennet

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