Dakar Curry Fonio Pilaf
Fonio Pilaf, based on the ancient West African supergrain, is full of bright, vibrant flavors. Dakar Curry is inspired by the multicultural capital of Senegal. The light and fluffy grain is paired with mild curry spices, turmeric, and currants. An ideal complement to stir-fries, ratatouille, or lentils.
Fonio, madras-style curry powder (spices, turmeric, salt contains: mustard), organic carrot, salt, flake select potassium (potassium chloride, salt, tricalcium phosphate), dried yeast, sunflower oil, shallots, scallions, marash chile flake (chile peppers, vegetable oil, salt), spices.
Yolélé was founded in 2017 to create economic opportunity for smallholder farming communities; to support biodiverse, regenerative, and resilient food systems; and to share Africa’s ingredients and cuisines with the world. Simply buying more of West Africa’s oldest cereal grain helps to alleviate extreme poverty, but Yolélé goes a step further to truly unlock opportunity and transform communities in the West African Sahel. They’re connecting smallholder farmers—mainly women—with local and global markets so they can support themselves from agriculture while increasing food sovereignty in the region. Africa’s vibrant flavors, ingredients, and food ways deserve a spotlight and a place on tables around the world. That’s where Yolélé comes in.
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