Membrillo, Spain's renowned quince paste, is the ideal accompaniment to Manchego and other Spanish cheeses. Add chorizo, Marcona almonds, and nice bottle of Rioja for an instant fiesta.

Quince Paste, Sugar, Lemon


This is a collaboration of a talented family who handcrafts fruit products together with another family of expert chocolatiers, both whose recipes have been handed down for 3 generations! The Caro brothers in Aragon, Spain. Fernando, Manuel and Pepe are third-generation chocolate makers, learning the trade from their father and grandfather. For their confections they buy 100% Forastero cacao grown on the Ivory Coast, Africa.


Valencia, Spain

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