Camembert Fermier

$12.99
Weight:
Quantity:
  • Cow
  • Pasteurized

The tender, downy mold rind gives a contrasting bite to a melting straw-colored paste within. Aged to rich, creamy perfection, this wheel of Camembert is toasty, buttery, and lightly lactic.

Pasteurized Cow's Milk, Salt, Cheese Cultures, Rennet

PROVENANCE



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