Big, rich nutty cheese made with a mix of Goat Rodeo's goat’s milk and Le-Ara Farms cow’s milk, and hand rubbed with Commonplace Coffeehouse’s Perpetual Blend Espresso. The wheels are aged for 6 months in Goat Rodeo's caves. At home or by the campfire, Goat Rodeo’s Cowboy Coffee will warm your heart.
