Droewors Beef Sticks
Droewors is a South African recipe beef stick crafted with premium grass fed beef that is coarsely ground and seasoned with just a few natural spices, handstuffed into a casing and hung to dry for up to seven days! The result is a flavor and texture that is out of this world! Unlike other "meat sticks" on the market, Ayoba's Droewors contains no fillers like beans or soy, no nitrates, and no sugar! The word "Droewors" translates from Afrikaans to "dry-sausage".
The van Blommestein family missed the biltong, droewers, and boerewors of their native South Africa so much they dusted off the family recipe book and got to work making their own.
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