Heavens to Bacon Chocolate Bar


Mayana's master confectioners layer luscious smoked bacon caramel, almond and potato chip praline, crisp rice, and 66% dark chocolate to craft this pig-tastic bacon bar.

Almond, Sugar, Bacon (Pork, Sea Salt, Raw Sugar, White Pepper, Dried Juniper Berry, Lactic Acid Starter Culture), Milk Chocolate (Cocoa Butter, Cocoa Solid, Milk Powder, Sugar, Soy Lecithin), Cocoa Butter, Potato Chip (Potato, Sea Salt, Canola Oil), Heavy Cream, Butter, Sugar, Glucose, Sea Salt, Vanilla Bean, Puffed Rice, Marshmallow (Sugar, Glucose, Gelatin, Vanilla)


Mayana Chocolate is run by husband and wife team, Daniel and Tamara Herskovic. Daniel takes world class chocolate, adds his culinary finesse and creates the edible treasure of Mayana, while Tamara brings her interior architecture schooling and event planning career to design and radiate the experience of Mayana.After several years with his own personal catering business, Daniel decided that his customers would enjoy a post-dessert memento to take home. He loved the challenge that chocolate presented and after much training, Daniel’s truffles became accurately sized and richly focused with inventive flavor and texture. Tamara helped Daniel adorn his creations with beautiful designs and they began entering salons and winning awards. Mayana was officially a company.


Chicago, IL

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