Plant-based Caramel Pipcorn is the perfect salty-sweet snack. Instead of loads of butter, it's made with coconut oil for a light taste that satisfies your caramel corn cravings without weighing you down!
Non-GMO Heirloom Popcorn, Brown Sugar, Coconut Oil, Non-GMO Dextrose, Cane Sugar, Sunflower Oil, Baking Soda, Sunflower Lecithin
Pipcorn was born in 2012, when Jeff Martin was helping his sister, Jen move apartments. With everything packed up except a bag of tiny heirloom popcorn kernels, they popped batch after batch of the most delicious popcorn they’d ever had! They liked this one so much, they tracked down the Indiana farmer who grew it from his family’s heirloom seed stock. Together with Jeff’s wife, Teresa, they created a new company, Pipsnacks™. The kernels tasted better than any popcorn they'd ever had, and were crunchy, light and tasted like real corn! They decided to pop 'em and name them Pip!
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