
Ca' de Ambros
Master affineur Luca Arnoldi learned from his father, Ambrogio, and their extended family, including cousins, sons, and daughters, have been making cheese for generations in the heart of the Valtaleggio.
Master affineur Luca Arnoldi learned from his father, Ambrogio, and their extended family, including cousins, sons, and daughters, have been making cheese for generations in the heart of the Valtaleggio.