Fossa

Fossa Chocolate makes chocolates and confections handcrafted from scratch in Singapore. They roast, crack, and winnow cacao beans and refine them into chocolate which are moulded into bars and individually packaged by hand. Working with farmers who have dedicated their lives to the craft of cacao cultivation and fermentation, they buy only high quality cacao because great chocolates can only be made from fine cacao that has been treated with care and skill. 

 

ORIGIN

Singapore