Ramp Up’s wildly delicious vinegars are handcrafted in NYC through fermenting their own ingredients to create unique flavor combinations not seen traditionally in the grocery store. They only use real, high quality ingredients with no nasties included to give you a clean, perfectly nuanced condiment with just the right amount of punch to instantly Ramp Up the flavor of any meal. It can be used on just about any dish, to lift, brighten and transform flavor or use it as a marinade, seasoning, dressing or simply as a condiment and splash on any meal to get that extra flavor kick.